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Pre-Occupational Therapy Studies

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  • 26 February 2015 | 1:56 pm

    LamBrats Practicum

    Recently, the LamBrats practicum group has started their distribution of their lamb brats and ground lamb sausage. The practicum, which serves as the agriculture capstone, brought these four guys, Charlie Brynac, Tony Caldarella, Travis Helton, and Clark Wischmeier, together to produce and sell all natural lamb sausages. Wanting to enter into the food market, but […]

  • 16 February 2015 | 1:48 pm

    Sheep Research

    It was last summer when senior agriculture major Katie Bruno attended the American Society of Animal Science’s conference in Kansas City.  The conference, a whirlwind of agriculture research presentations, sparked Katie’s interest to get involved in research and do her own project. As soon as classes started back in the fall, Katie was in touch […]

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